Оценка 4,3 (19) · 20 мин Classic American Grilled Cheese. 22 Reviews. Level: Easy; Yield: 4 sandwiches. Total: 20 min; Active: 10 min. WATCH. Watch how to make this recipe. Yield: 4 sandwiches



Is grilled cheese an American food?

Although the idea of putting bread and cheese together has been around since ancient times, the grilled cheese we know and love was thought to have originated in the United States during the 1920’s.

What country is known for grilled cheese?

Italy: Panini

There’s no shortage of cheese-bread combinations in Italian cuisine, but the panini is the most grilled cheese-like of them all.

Where did the grilled cheese sandwich originate?

Roman cookbooks say to combine bread and cheese when eating dinner. In France, the Croque Monsieur (toasted bread, cheese, and ham) was first on menus in 1910. Grilled cheese sandwiches became part of our everyday menu in the United States in the early 1900s.

Did America invent grilled cheese?

Although no one can pinpoint the precise origin of grilled cheese, the sandwich became very popular in the 1920s. That’s when scholars speculate some enterprising individual came up with the idea to make a grilled cheese sandwich, but the idea quickly spread commercially as well as in the home.

Is there such a thing as a grilled cheese?

There’s nothing quite like a hot, crispy, ooey-gooey grilled cheese—but this comforting classic is so much more than American singles and white bread. The next time you’re craving grilled cheese, try melting some of these new-to-you varieties.

Where is the American Grilled Cheese kitchen?

The company started in Los Angeles, California in 2009, and has since expanded throughout Southern California, Phoenix, San Antonio and Austin. The American Grilled Cheese Kitchen is a restaurant in San Francisco, California that specializes in the sandwich.

What is the Grilled Cheese Truck?

The Grilled Cheese Truck is an American food truck company serving gourmet “chef driven” grilled cheese sandwiches. The company started in Los Angeles, California in 2009, and has since expanded throughout Southern California, Phoenix, San Antonio and Austin.

What is the history of the grilled cheese sandwich?

In its earliest form, a grilled cheese sandwich was made open faced with grated American cheese. Popular toppings included tomatoes, eggs, pineapple, and bacon. Eventually, people began closing the sandwich with a second piece of bread – mainly to make the meal a more filling one.