Instructions Add 2 eggs in the bottom of a microwave safe bowl. Cover the eggs with water at least 1/2 inch above the eggs. Add a 1/2 teaspoon of salt for each egg such as 1 teaspoon for 2 eggs and 2 teaspoons for 4 eggs. Microwave for 4 minutes. . Microwave for an additional 3 to 4 minutes.

How do you microwave an egg without it exploding?

Sprinkle a few grains of salt into bottom of container (salt attracts microwave energy and helps to cook egg evenly). Break one or two eggs into container. Pierce yolks and whites with fork four or five times to bottom of container (piercing is necessary to prevent “exploding” during cooking).

Can you boil raw eggs in the microwave?

Yes, it is safe to cook eggs in the microwave, whether you wish to poach, scramble, or “fry” your eggs. Sometimes, microwaved eggs taste even better than stovetop eggs.

Why can’t you boil eggs in the microwave?

Weirdly enough, reheating a hard boiled egg in a microwave is a hazard, and it can potentially explode. Hard boiled eggs explode in the microwave because a boiled egg still has moisture inside, allowing steam to build up in the yolk.

How to cook eggs in the microwave?

The procedure is to microwave a bowl of water (deep enough so that the egg can be submerged) for 3 minutes, then put the eggs into the bottom of the bowl and cover the eggs with hot water, about half an inch above the eggs. It’s imperative to use hot water and to cover the eggs- both are essential.

How long do you boil eggs in boiling water to hard boil?

If you want hard boiled eggs, allow them to stay in the hot water for 2-3 additional minutes. Two minutes will give you just slightly creamy egg yolks. Three minutes will give you firm egg yolks. It’s safest to store boiled eggs unpeeled in the shell.

How do you hardboil an egg without it exploding?

Then, crack an egg into the bowl, and pierce the yolk with a knife so it doesn’t explode in the microwave. Never hardboil a whole egg in the microwave since it can explode and make a mess. Cover the bowl with plastic wrap, then microwave it for 30 seconds on low heat.

How much salt do you put in a boiled egg?

You’ll want to use a microwave safe bowl and place the eggs in the bottom. Then, fill with hot water (if you can find hot water) about 1/2 inch over the eggs. Next, add a 1/2 teaspoon of salt per egg, so if you have 6 eggs, that would be 3 teaspoons of salt.