How to freeze asparagus To blanch the asparagus, bring a pan of water to the boil. . Pop the asparagus into the boiling water and blanch for about 2-4 minutes, depending on the size. . Once drained and patted dry, lay the asparagus on a tray and freeze until frozen solid.
Can you freeze fresh asparagus without blanching it?
Asparagus needs to be blanched before freezing, to preserve the color and texture. Without blanching, frozen asparagus will be duller in color and flavor, and won’t have a crisp texture.
What happens if you do not blanch a vegetable before freezing it?
It’s an extra step, but well worth it. Blanching helps vegetables keep their vibrant colors and retain nutrients, and stops the enzymes that would otherwise lead to spoilage. Freezing vegetables without blanching them first results in faded or dulled coloring, as well as off flavors and textures.
How long do you blanch asparagus for?
How to Blanch Asparagus1Prep asparagus. (Not sure how? … 2Bring a large pot of water to a boil. … 3Add the asparagus to the boiling water and cook until bright green and crisp-tender, about 3 minutes.4Using a slotted spoon, transfer the asparagus to the ice water (this stops the asparagus from cooking further).How to Blanch Asparagus | EatingWell
Do you need to thaw frozen asparagus?
Frozen asparagus does not need to be thawed before use. You can use it the same way you’d use fresh asparagus. For an easy side dish, just steam the asparagus with a bit of butter and lemon. Try frozen asparagus in these other popular dishes: Ham and asparagus quiche. Simply add chopped, frozen asparagus in place of fresh asparagus.
What is the best way to dry asparagus?
Drain and pat completely dry with a clean kitchen towel. Cut the dried asparagus into 1- to 2-inch pieces, depending on how you plan to cook them afterward. If you want to get fancy, cut the spears on a diagonal.
Is it better to eat fresh or frozen asparagus?
If you’ve never eaten fresh asparagus you might enjoy the frozen variety reheated with butter but realistically for good flavour and texture this should be kept for the freshest untreated product. Look out for bargains when the season is at its height and prices are at their lowest.
What is the best way to store asparagus?
Use bags or plastic bins that are safe for long-term storage. Label the containers with the date so you’ll know how long the asparagus is safe to eat. Pack the asparagus tightly to remove as much air as possible from the storage container. This preserves the asparagus’ taste and texture as much as possible.