After cooking the sandwich, let it cool completely. It keeps the bread from getting soggy. Cut off crusts if desired. Cut sandwich into sticks, in thirds or quarters, depending on the size and width of your thermos. Pack in a clean dry thermos. ( Bonus if you have another thermos for some tomato soup)

How do I keep my grilled sandwich crispy?

For the best results, toast your bread first. A quick toast will help your bread develop the golden edges and luscious crisp that you’re after. It’ll also help prevent the bread from getting soggy, no matter how many fillings you add.

Why are my grilled cheese sandwiches soggy?

Start with quality ingredients

Anything less than 1″ will make a flimsy, soggy grilled cheese and anything too thick will not allow the cheese to melt properly. Thick-cut classic white bread that you find in the super market can work, but avoid Wonder Bread or similarly squishy bread.

How do you keep sandwiches warm and not soggy?

How to Keep Lunch Sandwiches Warm1Make your hot sandwich of choice. … 2Place the hot pack in the microwave while the sandwich is heating. … 3Remove the hot pack from the microwave and slide into the thermal sleeve. … 4Wrap the sandwich in foil. … 5Place the hot pack inside the lunch bag.How to Keep Lunch Sandwiches Warm | eHow

How do you keep sandwiches from getting soggy?

If your sandwich includes cooked ingredients, let them cool completely before assembling your sandwich. Warm ingredients tend to give off condensation (which can make bread soggy), so cold or room-temperature ingredients are your best bet for sandwiches that will keep. Kelli is the Food Editor for Plan & Prep content for Kitchn.

How do you keep bread from getting soggy?

If you insist on sliced sandwich bread, consider toasting it first. While its crunch won’t keep, toasting dries out the bread, which curbs its ability to soak up as much moisture and prevents soggy bread. 6. Ditch the bread altogether in favor of collard, chard, or kale leaves.

What are the best tips for making healthy sandwiches?

1. Don’t be shy with spreads and condiments. It may seem counterintuitive, but slathering on a layer of mayo, mustard, pesto, or hummus plays a crucial role in keeping sandwich bread intact and sogginess at bay.

What can I use instead of sliced sandwiches?

Use crusty bread, a roll, or tortillas instead of sliced sandwich bread. If you want some extra insurance that your sandwich won’t be soggy when lunch rolls around, start with something super sturdy.