While every piece of meat will be different, the general rule for pork butt is that it will need 90 minutes to smoke for every pound of meat. As such, a 7 pound pork butt like the one in this recipe will take approximately 10 and a half hours to fully cook. 20 авг. 2018 г.



How long does it take to smoke a 7 lb pork shoulder at 225?

At 225, figure roughly 2 hours per pound of meat, so the same piece of smoked pork shoulder takes from 12- 16 hours at 225. There are a lot of factors in how long it takes, including the humidity in the air, how consistent the grill holds temperature, the outside temperature, and more.

How long does a 7 lb pork shoulder take to cook?

What is this? 7 pound pork roast: Start with the heat at 450° for 20 minutes, then turn the heat down to 250°F and continue to cook for 7 to 8 1/2 hours until the middle of the roast registers 180°F.

How do you smoke a 7 pound pork shoulder?

Place pork shoulder on the grate and close the lid. Keep the smoker temperature around 250-275 F degrees while smoking during these first several hours. Smoke for approximately 4 hours, spritzing with the spray bottle every hour. Check the internal temperature of the pork shoulder using a meat thermometer.

How long should I smoke a 7 pound Boston butt?

Smoking the meat at about 225-250 degrees takes between 1.5 and 2 hours per pound of uncooked meat. So if you have a 7 pound uncooked Boston Butt, it could take up to 14 hours to be done.

How long to smoke a pork shoulder at 250 degrees?

Our guide will teach you how long to smoke a pork shoulder at 250 degrees Fahrenheit, along with a few other tricks. If you plan on setting the grill or smoker to 250 degrees Fahrenheit, you can expect boneless pork shoulder to cook for about 90 to 95 minutes per pound.

How long to smoke pulled pork (and why)?

Also, bear in mind that the recommended temperature for making smoked pulled pork is 225 degrees. When the smoker is set to this temperature, you can expect it to take as long as two hours per pound before it’s done.

Why won’t my pork shoulder smoker smoke?

It Takes Lots of Charcoal To Smoke a Pork Shoulder! Wind will also pull heat from the exterior of the smoker, causing the temperature to drop a bit. Try to find a location that’s protected from wind when locating your smoker, and wind problems can be minimized.

How long does it take to grill pork shoulder at 225?

At 225, figure roughly 2 hours per pound of meat, so the same piece of smoked pork shoulder takes from 12- 16 hours at 225. There are a lot of factors in how long it takes, including the humidity in the air, how consistent the grill holds temperature, the outside temperature, and more.