Season the pork liberally with salt and pepper and set it fat side up on the rack in the roasting pan. Roast pork butt about 40 minutes per pound, or until the internal temperature reads 180 degrees. Remove it from the oven and let the pork rest in the pan under tented foil for at least an hour.



How long does it take to cook a Boston butt at 250 degrees?

At 250 degrees, boneless pork shoulder should cook at a rate of about 90 to 95 minutes per pound. To put it in practical terms, this means that a 10-pound cut of pork shoulder will be done in around 15 to 16 hours.

How long does it take to cook a pork butt on 225?

How Long To Smoke Pork Butt at 225. Since pork butt and pork shoulder share many characteristics, the same rules apply here. Cooking times of 60-90 minutes per pound are common with this cut. If you’ve purchased an 8-pound pork butt, you can expect it to take 8 to 12 hours to cook at 225 degrees.

How long does it take per pound to smoke pork butt?

How Many Minutes Do You Smoke Pork Butt Per Pound? The general rule of thumb is to smoke pork roasts for 90 minutes per pound of meat. That means a 5-pound pork butt would take approximately 7 and a half hours.

How long does it take to cook a 5 lb pork butt at 225?

At 225, figure roughly 2 hours per pound of meat, so the same piece of smoked pork shoulder takes from 12- 16 hours at 225. There are a lot of factors in how long it takes, including the humidity in the air, how consistent the grill holds temperature, the outside temperature, and more.

How long to cook pork butt (and why)?

As such, pork butt or any pork-based roast is considered done and safe to eat when the internal temperature reaches 165°F. For pork butt, you can still leave it till up to 180°F for more tenderness. A standard temperature range you can cook pork at is from 300 to 350°F. And at this temperature, pork butt should cook for 30 to 40 minutes per pound.

How long do you cook a pork roast per pound?

The rule of thumb for pork roasts is to cook them 25 minutes per pound of meat at 350 degrees F (175 degrees C). Use a thermometer to read the internal temperature of the roast.

How long to cook a Boston butt in the oven?

Smoking the meat at about 225-250 degrees takes between 1.5 and 2 hours per pound of uncooked meat. So if you have a 7 pound uncooked Boston Butt, it could take up to 14 hours to be done. What temperature should a pork shoulder be cooked at in the oven? Yes, I cook them on the smoker until 160 degrees internal, or until my charcoal runs out.

What is the best temperature to cook pork butt?

As such, pork butt or any pork-based roast is considered done and safe to eat when the internal temperature reaches 165°F. For pork butt, you can still leave it till up to 180°F for more tenderness. A standard temperature range you can cook pork at is from 300 to 350°F.