Preheat the oven to 400 degrees. Line 2 rimmed baking sheets with parchment paper, then lay the bacon strips flat, making sure pieces do not overlap. . Bake until crisp and browned, 15 to 18 minutes, or desired doneness, rotating the sheets once. Transfer strips to a paper towel to drain.



When cooking bacon in the oven should I use parchment paper?

A baking sheet or parchment paper? The best way to cook bacon in the oven is on parchment paper because it allows for an easy cleanup. Once you’re done and it’s cooled down, simply roll all that grease up into the center of the parchment paper and throw it away!

Can you use parchment paper instead of foil with bacon?

Preheat the oven to 400 degrees F. Line a large baking sheet (or two) with parchment paper. I don’t recommend aluminum foil. Place bacon strips on a parchment paper-lined baking sheet, do not over-crowd.

How does Martha Stewart cook bacon in the oven?

Directions1Preheat oven to 350 degrees. Line two 10-by-15-inch rimmed baking sheets with parchment paper; place a wire rack on top of each sheet. Arrange bacon in a single layer on the 2 racks. … 2Bake until bacon is crisp and browned, rotating sheets halfway through, 30 to 35 minutes. Pat dry with paper towels.Brown Sugar-Glazed Bacon | Martha Stewart

How long do you cook bacon in the oven with parchment paper?

Just preheat oven to 375°F, and arrange your bacon on a slotted broiler pan (or a wire cooling rack over a rimmed baking sheet) and bake to crisp for 15 to 18 minutes. Can you put parchment paper in the oven by itself?

Is it better to bake with parchment paper or foil?

Parchment is preferable for baked goods and delicate dishes, while foil is best for cooking that involves high heat (broiling and grilling). How does Rachael Ray Cook bacon in the oven? How does Rachael Ray say to cook bacon in the oven?

How to cook bacon strips in the oven?

1 Preheat the oven to 400 degrees. 2 Line 2 rimmed baking sheets with parchment paper, then lay the bacon strips flat, making sure pieces do not overlap. … 3 Bake until crisp and browned, 15 to 18 minutes, or desired doneness, rotating the sheets once. 4 Transfer strips to a paper towel to drain.

Can You bake Bacon in the oven at 400?

Just remember that the timing will vary depending on whether you’re using thick-cut bacon or regular sliced bacon like our pick, Pure Farmland Uncured Bacon. Preheat the oven to 400 degrees. Line 2 rimmed baking sheets with parchment paper, then lay the bacon strips flat, making sure pieces do not overlap.